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Quantification of the effects of salt stress and physiological state on thermotolerance of Bacillus cereus ATCC 10987 and ATCC 14579
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Quantification of the effects of salt stress and physiological state on thermotolerance of Bacillus cereus ATCC 10987 and ATCC 14579
Den Besten, HMW
;
Mataragas, M
;
Moezelaar, R
;
Abee, T
;
Zwietering, MH
URI:
http://dx.doi.org/10.1128/AEM.00780-06
http://62.217.125.90/xmlui/handle/123456789/3451
Date:
2006
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