| dc.contributor.author |
Eiteman, MA |
en |
| dc.contributor.author |
Miller, JH |
en |
| dc.date.accessioned |
2014-06-06T06:42:46Z |
|
| dc.date.available |
2014-06-06T06:42:46Z |
|
| dc.date.issued |
1995 |
en |
| dc.identifier.issn |
01415492 |
en |
| dc.identifier.uri |
http://dx.doi.org/10.1007/BF00143100 |
en |
| dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/803 |
|
| dc.subject.other |
2,3 butanediol |
en |
| dc.subject.other |
succinic acid |
en |
| dc.subject.other |
article |
en |
| dc.subject.other |
bacterial growth |
en |
| dc.subject.other |
bacterial metabolism |
en |
| dc.subject.other |
controlled study |
en |
| dc.subject.other |
Klebsiella oxytoca |
en |
| dc.subject.other |
nonhuman |
en |
| dc.subject.other |
productivity |
en |
| dc.subject.other |
Bacteria (microorganisms) |
en |
| dc.subject.other |
Klebsiella oxytoca |
en |
| dc.title |
Effect of succinic acid on 2,3-butanediol production by Klebsiella oxytoca |
en |
| heal.type |
journalArticle |
en |
| heal.identifier.primary |
10.1007/BF00143100 |
en |
| heal.publicationDate |
1995 |
en |
| heal.abstract |
The effect of succinic acid on the growth of Klebsiella oxytoca and its production of 2,3-butanediol was studied. Increasing succinic acid from 0 g/L to 30 g/L increased the final butanediol concentration. The maximum butanediol productivity occurred at an initial succinic acid concentration of approximately 10 g/L. |
en |
| heal.journalName |
Biotechnology Letters |
en |
| dc.identifier.issue |
10 |
en |
| dc.identifier.volume |
17 |
en |
| dc.identifier.doi |
10.1007/BF00143100 |
en |
| dc.identifier.spage |
1057 |
en |
| dc.identifier.epage |
1062 |
en |