| dc.contributor.author |
Zampelas, A |
en |
| dc.date.accessioned |
2014-06-06T06:52:43Z |
|
| dc.date.available |
2014-06-06T06:52:43Z |
|
| dc.date.issued |
2013 |
en |
| dc.identifier.issn |
00219150 |
en |
| dc.identifier.uri |
http://dx.doi.org/10.1016/j.atherosclerosis.2013.07.058 |
en |
| dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/6139 |
|
| dc.subject |
Mediterranean diet |
en |
| dc.subject |
Nuts |
en |
| dc.subject |
Small and dense LDL |
en |
| dc.subject |
Waist circumference |
en |
| dc.subject.other |
high density lipoprotein cholesterol |
en |
| dc.subject.other |
low density lipoprotein |
en |
| dc.subject.other |
low density lipoprotein cholesterol |
en |
| dc.subject.other |
olive oil |
en |
| dc.subject.other |
cardiovascular disease |
en |
| dc.subject.other |
cardiovascular mortality |
en |
| dc.subject.other |
cardiovascular risk |
en |
| dc.subject.other |
cohort analysis |
en |
| dc.subject.other |
dietary intake |
en |
| dc.subject.other |
human |
en |
| dc.subject.other |
Mediterranean diet |
en |
| dc.subject.other |
note |
en |
| dc.subject.other |
nut |
en |
| dc.subject.other |
obesity |
en |
| dc.subject.other |
priority journal |
en |
| dc.subject.other |
risk reduction |
en |
| dc.title |
Nuts and not olive oil decrease small and dense LDL: Results from the PREDIMED Study |
en |
| heal.type |
other |
en |
| heal.identifier.primary |
10.1016/j.atherosclerosis.2013.07.058 |
en |
| heal.publicationDate |
2013 |
en |
| heal.abstract |
[No abstract available] |
en |
| heal.journalName |
Atherosclerosis |
en |
| dc.identifier.issue |
1 |
en |
| dc.identifier.volume |
231 |
en |
| dc.identifier.doi |
10.1016/j.atherosclerosis.2013.07.058 |
en |
| dc.identifier.spage |
59 |
en |
| dc.identifier.epage |
60 |
en |