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Effects of Nitrogen and Boron Fertilization on Lettuce Mineral Nutrition in a Calcareous Soil

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dc.contributor.author Petridis, A en
dc.contributor.author Gasparatos, D en
dc.contributor.author Haidouti, C en
dc.contributor.author Paschalidis, C en
dc.contributor.author Zamanidis, P en
dc.date.accessioned 2014-06-06T06:52:29Z
dc.date.available 2014-06-06T06:52:29Z
dc.date.issued 2013 en
dc.identifier.issn 00103624 en
dc.identifier.uri http://dx.doi.org/10.1080/00103624.2013.748125 en
dc.identifier.uri http://62.217.125.90/xmlui/handle/123456789/6036
dc.subject Boron content en
dc.subject calcareous soil en
dc.subject lettuce en
dc.subject nitrogen fertilizer levels en
dc.subject nutrients en
dc.subject.other boron en
dc.subject.other calcareous soil en
dc.subject.other concentration (composition) en
dc.subject.other experimental design en
dc.subject.other fertilizer application en
dc.subject.other greenhouse ecosystem en
dc.subject.other leafy vegetable en
dc.subject.other nitrogen en
dc.subject.other nutrient availability en
dc.subject.other nutrition en
dc.subject.other phosphorus en
dc.subject.other sandy clay loam en
dc.subject.other soil management en
dc.subject.other soil nutrient en
dc.title Effects of Nitrogen and Boron Fertilization on Lettuce Mineral Nutrition in a Calcareous Soil en
heal.type journalArticle en
heal.identifier.primary 10.1080/00103624.2013.748125 en
heal.publicationDate 2013 en
heal.abstract The effect of nitrogen (N) on the boron (B) nutrition of plants is of great significance because N may promote or reduce B absorption. Therefore, a fertilizer factorial experiment of randomized complete block design was conducted in pots under greenhouse conditions using lettuce (Lactuca sativa L.) as test plant. Plants of lettuce were grown in a calcareous sandy clay loam soil with different N and B fertilizer levels to investigate the effect of applied N and B as well as their interactions on nutrient distribution in leaves and roots of lettuce plants. Treatments consisted of four levels of N (0, 200, 400, and 600 mg N kg-1 soil) and two levels of B (0 and 5 mg B kg-1 soil). The results showed that increasing N level up to 600 mg N kg-1 significantly increased soil nitrate (NO3 -) N and potassium (K) but had no effect on soil available phosphorus (P) and B. Application of 5 mg B kg-1 soil significantly decreased available K, whereas P concentrations increased. Nitrogen application increased leaf and root N and reduced leaf P and K. By increasing N concentration in the soil, leaf B concentration was reduced in all N treatments. However, B had no effect on the N, P, and K contents of leaves. In the case of roots, B was affected by N treatments and it was reduced significantly in the treatment of 600 mg N kg-1 soil + 5 mg B kg-1 soil. These results suggest that N fertilization potentially may prevent B toxicity and keep leaf B concentration at normal levels in lettuce plants. Therefore, the appropriate management of N fertilizers in soils with excess B is very important. © 2013 Copyright Taylor & Francis Group, LLC. en
heal.journalName Communications in Soil Science and Plant Analysis en
dc.identifier.issue 1-4 en
dc.identifier.volume 44 en
dc.identifier.doi 10.1080/00103624.2013.748125 en
dc.identifier.spage 733 en
dc.identifier.epage 740 en


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