| dc.contributor.author |
Omirou, M |
en |
| dc.contributor.author |
Dalias, P |
en |
| dc.contributor.author |
Costa, C |
en |
| dc.contributor.author |
Papastefanou, C |
en |
| dc.contributor.author |
Dados, A |
en |
| dc.contributor.author |
Ehaliotis, C |
en |
| dc.contributor.author |
Karpouzas, DG |
en |
| dc.date.accessioned |
2014-06-06T06:51:48Z |
|
| dc.date.available |
2014-06-06T06:51:48Z |
|
| dc.date.issued |
2012 |
en |
| dc.identifier.issn |
02697491 |
en |
| dc.identifier.uri |
http://dx.doi.org/10.1016/j.envpol.2012.03.001 |
en |
| dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/5705 |
|
| dc.subject |
Biobeds |
en |
| dc.subject |
Citrus industry |
en |
| dc.subject |
Insecticides |
en |
| dc.subject |
Pesticide dissipation |
en |
| dc.subject |
Postharvest fungicides |
en |
| dc.subject.other |
Biobeds |
en |
| dc.subject.other |
BioMixture |
en |
| dc.subject.other |
Citrus production |
en |
| dc.subject.other |
Column study |
en |
| dc.subject.other |
Depuration |
en |
| dc.subject.other |
Dissipation capacity |
en |
| dc.subject.other |
Field studies |
en |
| dc.subject.other |
Fruit industry |
en |
| dc.subject.other |
Grape seeds |
en |
| dc.subject.other |
Postharvest |
en |
| dc.subject.other |
Water load |
en |
| dc.subject.other |
Composting |
en |
| dc.subject.other |
Groundwater |
en |
| dc.subject.other |
Groundwater pollution |
en |
| dc.subject.other |
Harvesting |
en |
| dc.subject.other |
Insecticides |
en |
| dc.subject.other |
Leaching |
en |
| dc.subject.other |
Pollution |
en |
| dc.subject.other |
Pesticides |
en |
| dc.subject.other |
chlorpyrifos |
en |
| dc.subject.other |
cipermethrin |
en |
| dc.subject.other |
deltamethrin |
en |
| dc.subject.other |
enilconazole |
en |
| dc.subject.other |
hydroxybiphenyl |
en |
| dc.subject.other |
pesticide |
en |
| dc.subject.other |
tiabendazole |
en |
| dc.subject.other |
dissipation |
en |
| dc.subject.other |
experimental study |
en |
| dc.subject.other |
groundwater pollution |
en |
| dc.subject.other |
industrial waste |
en |
| dc.subject.other |
insecticide |
en |
| dc.subject.other |
laboratory method |
en |
| dc.subject.other |
leaching |
en |
| dc.subject.other |
phenol |
en |
| dc.subject.other |
point source pollution |
en |
| dc.subject.other |
pollution control |
en |
| dc.subject.other |
wastewater |
en |
| dc.subject.other |
article |
en |
| dc.subject.other |
chemical structure |
en |
| dc.subject.other |
citrus production |
en |
| dc.subject.other |
food industry |
en |
| dc.subject.other |
grape |
en |
| dc.subject.other |
microbial respiration |
en |
| dc.subject.other |
pH |
en |
| dc.subject.other |
physical chemistry |
en |
| dc.subject.other |
plant seed |
en |
| dc.subject.other |
process optimization |
en |
| dc.subject.other |
soil |
en |
| dc.subject.other |
waste water |
en |
| dc.subject.other |
water contamination |
en |
| dc.subject.other |
Agriculture |
en |
| dc.subject.other |
Biodegradation, Environmental |
en |
| dc.subject.other |
Citrus |
en |
| dc.subject.other |
Groundwater |
en |
| dc.subject.other |
Industrial Waste |
en |
| dc.subject.other |
Pesticides |
en |
| dc.subject.other |
Waste Disposal, Fluid |
en |
| dc.subject.other |
Water Pollutants, Chemical |
en |
| dc.subject.other |
Water Purification |
en |
| dc.subject.other |
Citrus |
en |
| dc.subject.other |
Vitaceae |
en |
| dc.title |
Exploring the potential of biobeds for the depuration of pesticide-contaminated wastewaters from the citrus production chain: Laboratory, column and field studies |
en |
| heal.type |
journalArticle |
en |
| heal.identifier.primary |
10.1016/j.envpol.2012.03.001 |
en |
| heal.publicationDate |
2012 |
en |
| heal.abstract |
The high wastewater volumes produced during citrus production at pre- and post-harvest level presents serious pesticide point-source pollution for groundwater bodies. Biobeds are used for preventing such point-source pollution occurring at farm level. We explored the potential of biobeds for the depuration of wastewaters produced through the citrus production chain following a lab-to-field experimentation. The dissipation of pesticides used pre- or post-harvest was studied in compost-based biomixtures, soil, and a straw-soil mixture. A biomixture of composted grape seeds and skins (GSS-1) showed the highest dissipation capacity. In subsequent column studies, GSS-1 restricted pesticides leaching even at the highest water load (462 L m-3). Ortho-phenylphenol was the most mobile compound. Studies in an on-farm biobed filled with GSS-1 showed that pesticides were fully retained and partially or fully dissipated. Overall biobeds could be a valuable solution for the depuration of wastewaters produced at pre- and post-harvest level by citrus fruit industries. © 2012 Elsevier Ltd. All rights reserved. |
en |
| heal.journalName |
Environmental Pollution |
en |
| dc.identifier.volume |
166 |
en |
| dc.identifier.doi |
10.1016/j.envpol.2012.03.001 |
en |
| dc.identifier.spage |
31 |
en |
| dc.identifier.epage |
39 |
en |