Hidden sodium in Mediterranean food

dc.contributor.author	Zampelas, A	en
dc.date.accessioned	2014-06-06T06:51:21Z
dc.date.available	2014-06-06T06:51:21Z
dc.date.issued	2011	en
dc.identifier.issn	02636352	en
dc.identifier.uri	http://dx.doi.org/10.1097/HJH.0b013e32834acb2a	en
dc.identifier.uri	http://62.217.125.90/xmlui/handle/123456789/5463
dc.subject.other	carbohydrate	en
dc.subject.other	sodium	en
dc.subject.other	cardiovascular disease	en
dc.subject.other	cardiovascular risk	en
dc.subject.other	dietary intake	en
dc.subject.other	health promotion	en
dc.subject.other	human	en
dc.subject.other	letter	en
dc.subject.other	lifestyle	en
dc.subject.other	Mediterranean diet	en
dc.subject.other	priority journal	en
dc.title	Hidden sodium in Mediterranean food	en
heal.type	other	en
heal.identifier.primary	10.1097/HJH.0b013e32834acb2a	en
heal.publicationDate	2011	en
heal.abstract	[No abstract available]	en
heal.journalName	Journal of Hypertension	en
dc.identifier.issue	10	en
dc.identifier.volume	29	en
dc.identifier.doi	10.1097/HJH.0b013e32834acb2a	en
dc.identifier.spage	2042	en