Evaluation of control over the microbiological contamination of carcasses in a lamb carcass dressing process operated with or without pasteurizing treatment
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Evaluation of control over the microbiological contamination of carcasses in a lamb carcass dressing process operated with or without pasteurizing treatment
Milios, K; Mataragas, M; Pantouvakis, A; Drosinos, EH; Zoiopoulos, PE