| dc.contributor.author |
Yumrutas, O |
en |
| dc.contributor.author |
Sokmen, A |
en |
| dc.contributor.author |
Akpulat, H |
en |
| dc.contributor.author |
Ozturk, N |
en |
| dc.contributor.author |
Daferera, D |
en |
| dc.contributor.author |
Sokmen, M |
en |
| dc.contributor.author |
Tepe, B |
en |
| dc.date.accessioned |
2014-06-06T06:51:09Z |
|
| dc.date.available |
2014-06-06T06:51:09Z |
|
| dc.date.issued |
2011 |
en |
| dc.identifier.uri |
http://dx.doi.org/10.1080/14786419.2011.613386 |
en |
| dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/5352 |
|
| dc.subject |
Antioxidant Activity |
en |
| dc.subject |
Chemical Composition |
en |
| dc.subject |
Essential Oil |
en |
| dc.subject |
Essential Oil Composition |
en |
| dc.subject |
linoleic acid |
en |
| dc.subject |
Phenolic Acid |
en |
| dc.subject |
rosmarinic acid |
en |
| dc.title |
Phenolic acid contents, essential oil compositions and antioxidant activities of two varieties of Salvia euphratica from Turkey |
en |
| heal.type |
journalArticle |
en |
| heal.identifier.primary |
10.1080/14786419.2011.613386 |
en |
| heal.publicationDate |
2011 |
en |
| heal.abstract |
This study was designed to evaluate the in vitro antioxidant activities of n-hexane (Hex), dichloromethane (DCM), methanol (MeOH) and essential oils (EO) extracts obtained from Salvia euphratica var. euphratica and Salvia euphratica var. leiocalycina and to determine their essential oil and phenolic acid compositions. The samples were screened for their antioxidant activity by using DPPH and β-carotene/linoleic acid assays. Methanol extracts |
en |
| heal.journalName |
Natural Product Research |
en |
| dc.identifier.doi |
10.1080/14786419.2011.613386 |
en |