dc.contributor.author |
Garcia, SL |
en |
dc.contributor.author |
Jangid, K |
en |
dc.contributor.author |
Whitman, WB |
en |
dc.contributor.author |
Das, KC |
en |
dc.date.accessioned |
2014-06-06T06:51:05Z |
|
dc.date.available |
2014-06-06T06:51:05Z |
|
dc.date.issued |
2011 |
en |
dc.identifier.issn |
09608524 |
en |
dc.identifier.uri |
http://dx.doi.org/10.1016/j.biortech.2011.04.098 |
en |
dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/5306 |
|
dc.subject |
16S rRNA Libraries |
en |
dc.subject |
Anaerobic digestion |
en |
dc.subject |
Carrot pomace |
en |
dc.subject |
Microbial community |
en |
dc.subject.other |
16S rRNA gene |
en |
dc.subject.other |
16S rRNA Libraries |
en |
dc.subject.other |
Archaeal population |
en |
dc.subject.other |
Bacterial population |
en |
dc.subject.other |
Carrot pomace |
en |
dc.subject.other |
Inocula |
en |
dc.subject.other |
Methanogenic archaea |
en |
dc.subject.other |
Microbial communities |
en |
dc.subject.other |
Pyrosequencing |
en |
dc.subject.other |
Bacteriology |
en |
dc.subject.other |
Genes |
en |
dc.subject.other |
Methane |
en |
dc.subject.other |
Microorganisms |
en |
dc.subject.other |
RNA |
en |
dc.subject.other |
Anaerobic digestion |
en |
dc.subject.other |
ribosome RNA |
en |
dc.subject.other |
RNA 16S |
en |
dc.subject.other |
anoxic conditions |
en |
dc.subject.other |
bacterium |
en |
dc.subject.other |
digestion |
en |
dc.subject.other |
domestic waste |
en |
dc.subject.other |
microbial community |
en |
dc.subject.other |
agricultural waste |
en |
dc.subject.other |
anaerobic digestion |
en |
dc.subject.other |
archaebacterium |
en |
dc.subject.other |
article |
en |
dc.subject.other |
Bacilli |
en |
dc.subject.other |
carrot |
en |
dc.subject.other |
gene library |
en |
dc.subject.other |
methanogenic archaeon |
en |
dc.subject.other |
Methanosarcina mazei |
en |
dc.subject.other |
microbial community |
en |
dc.subject.other |
microbial diversity |
en |
dc.subject.other |
nonhuman |
en |
dc.subject.other |
nucleotide sequence |
en |
dc.subject.other |
phylogeny |
en |
dc.subject.other |
Porphyromonadaceae |
en |
dc.subject.other |
priority journal |
en |
dc.subject.other |
pyrosequencing |
en |
dc.subject.other |
sequence analysis |
en |
dc.subject.other |
spirochete |
en |
dc.subject.other |
Adaptation, Physiological |
en |
dc.subject.other |
Anaerobiosis |
en |
dc.subject.other |
Archaea |
en |
dc.subject.other |
Bacteria |
en |
dc.subject.other |
Biodegradation, Environmental |
en |
dc.subject.other |
Daucus carota |
en |
dc.subject.other |
Genes, Archaeal |
en |
dc.subject.other |
Genes, Bacterial |
en |
dc.subject.other |
Methane |
en |
dc.subject.other |
Phylogeny |
en |
dc.subject.other |
Reproducibility of Results |
en |
dc.subject.other |
RNA, Ribosomal, 16S |
en |
dc.subject.other |
Waste Products |
en |
dc.subject.other |
Archaea |
en |
dc.subject.other |
Bacilli (class) |
en |
dc.subject.other |
Bacteria (microorganisms) |
en |
dc.subject.other |
Daucus carota |
en |
dc.subject.other |
Methanosarcina mazei |
en |
dc.subject.other |
Porphyromonadaceae |
en |
dc.subject.other |
Spirochaetes |
en |
dc.title |
Transition of microbial communities during the adaption to anaerobic digestion of carrot waste |
en |
heal.type |
journalArticle |
en |
heal.identifier.primary |
10.1016/j.biortech.2011.04.098 |
en |
heal.publicationDate |
2011 |
en |
heal.abstract |
In this study a microbial community suitable for anaerobic digestion of carrot pomace was developed from inocula obtained from natural environmental sources. The changes along the process were monitored using pyrosequencing of the 16S rRNA gene. As the community adapted from a diverse natural community to a community with a definite function, diversity decreased drastically. Major bacterial groups remaining after enrichment were Bacilli (31-45.3%), Porphyromonadaceae (12.1-24.8%) and Spirochaetes (12.5-18.5%). The archaeal population was even less diverse and mainly represented by a single OTU that was 99.7% similar to Methanosarcina mazei. One enrichment which failed to produce large amounts of methane had shifts in the bacterial populations and loss of methanogenic archaea. © 2011 Elsevier Ltd. |
en |
heal.journalName |
Bioresource Technology |
en |
dc.identifier.issue |
15 |
en |
dc.identifier.volume |
102 |
en |
dc.identifier.doi |
10.1016/j.biortech.2011.04.098 |
en |
dc.identifier.spage |
7249 |
en |
dc.identifier.epage |
7256 |
en |