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Field studies of nitrogen application on growth and yield of Greek oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart)

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dc.contributor.advisor Karamanos, Andreas J. en
dc.contributor.advisor Καραμάνος, Ανδρέας Ι. el
dc.contributor.author Sotiropoulou, Dimitra E.Κ. en
dc.contributor.author Σωτηροπούλου, Δήμητρα Ε.Κ. el
dc.date.accessioned 2014-06-06T06:50:28Z
dc.date.available 2014-06-06T06:50:28Z
dc.date.issued 2010 en
dc.identifier.issn 09266690 en
dc.identifier.uri http://dx.doi.org/10.1016/j.indcrop.2010.06.014 en
dc.identifier.uri http://62.217.125.90/xmlui/handle/123456789/5040
dc.title Field studies of nitrogen application on growth and yield of Greek oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart) en
heal.type journalArticle en
heal.keyword Dry matter yield en
heal.keyword Greece en
heal.keyword Oregano en
heal.keyword Nitrogen en
heal.keyword Essential oil concentration en
heal.keyword Growth en
heal.keyword Porphyrins en
heal.keyword Dicotyledon en
heal.keyword Origanum vulgare en
heal.keyword Chlorophyll en
heal.identifier.primary 10.1016/j.indcrop.2010.06.014 en
heal.publicationDate 2010 en
heal.bibliographicCitation Karamanos, Andreas J. Field studies of nitrogen application on growth and yield of Greek oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart). Industrial Crop and Products, vol. 32 (3) pp. 450-457, Elsevier 2010 en
heal.abstract The effects of four levels of nitrogen application (0, 40, 80, and 120kgha-1) on plant growth traits, biomass yield, oil concentration and oil yield of Greek oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart) during three cultivation periods following field establishment were examined. The number of stems, branches and inflorescences per plant, LAI, dry matter and oil yield were significantly affected by nitrogen levels above 40kgha-1, showing an optimum mostly at 80kg of Nha-1. No nitrogen-effect on plant height and oil concentration was observed. Nitrogen-induced biomass and oil yield variations were caused by respective variations in tillering, branching, and the number of inflorescences. Cultivation periods, involving both the age- and the weather-effects, affected all traits, except the average internode length. Root surface density in the top 25cm of soil was positively affected by nitrogen with a peak at 80kgha-1, whereas leaf chlorophyll concentration (mainly chlorophyll a) was steadily increasing with nitrogen rate up to 120kgha-1. en
heal.publisher Elsevier en
heal.publisher Γεωπονικό Πανεπιστήμιο Αθηνών/Τμήμα Φυτικής Παραγωγής el
heal.journalName Industrial Crops and Products en
dc.identifier.doi 10.1016/j.indcrop.2010.06.014 en


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