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Evaluation of the antioxidants activities of four Slovene medicinal plant species by traditional and novel biosensory assays
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Evaluation of the antioxidants activities of four Slovene medicinal plant species by traditional and novel biosensory assays
Kintzios, S
;
Papageorgiou, K
;
Yiakoumettis, I
;
Baricevic, D
;
Kusar, A
URI:
http://dx.doi.org/10.1016/j.jpba.2010.05.013
http://62.217.125.90/xmlui/handle/123456789/5034
Date:
2010
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