dc.contributor.author |
Politis, I |
en |
dc.contributor.author |
Barbano, D |
en |
dc.contributor.author |
Gorewit, R |
en |
dc.date.accessioned |
2014-06-06T06:42:14Z |
|
dc.date.available |
2014-06-06T06:42:14Z |
|
dc.date.issued |
1992 |
en |
dc.identifier.uri |
http://dx.doi.org/10.3168/jds.S0022-0302(92)77893-X |
en |
dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/500 |
|
dc.subject |
Milk Fat Globule Membrane |
en |
dc.subject |
Raw Milk |
en |
dc.title |
Distribution of Plasminogen and Plasmin in Fractions of Bovine Milk |
en |
heal.type |
journalArticle |
en |
heal.identifier.primary |
10.3168/jds.S0022-0302(92)77893-X |
en |
heal.publicationDate |
1992 |
en |
heal.abstract |
ABSTRACT The relative amounts of immunoreac- tive plasminogen and active plasmin in different fractions of bovine milk were examined. Raw milk was centrifuged to separate skim, , frac- tions, and milk fat globule membranes. The SDS-PAGE of the cream and milk |
en |
heal.journalName |
Journal of Dairy Science |
en |
dc.identifier.doi |
10.3168/jds.S0022-0302(92)77893-X |
en |