| dc.contributor.author |
Trabelsi, S |
en |
| dc.contributor.author |
Nelson, SO |
en |
| dc.contributor.author |
Lewis, MA |
en |
| dc.date.accessioned |
2014-06-06T06:49:45Z |
|
| dc.date.available |
2014-06-06T06:49:45Z |
|
| dc.date.issued |
2010 |
en |
| dc.identifier.issn |
08327823 |
en |
| dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/4768 |
|
| dc.relation.uri |
http://www.scopus.com/inward/record.url?eid=2-s2.0-79960957257&partnerID=40&md5=d3a4bd3bf34b6bbbc6eb0ef551e1c778 |
en |
| dc.subject |
Added water |
en |
| dc.subject |
Bulk density |
en |
| dc.subject |
Dielectric properties |
en |
| dc.subject |
Free space |
en |
| dc.subject |
Moisture content |
en |
| dc.subject |
Natural water |
en |
| dc.subject.other |
Added water |
en |
| dc.subject.other |
Bulk density |
en |
| dc.subject.other |
Calibration equations |
en |
| dc.subject.other |
Free spaces |
en |
| dc.subject.other |
Loss factor |
en |
| dc.subject.other |
Microwave dielectric properties |
en |
| dc.subject.other |
Natural waters |
en |
| dc.subject.other |
Relative errors |
en |
| dc.subject.other |
Shelled corn |
en |
| dc.subject.other |
Standard errors |
en |
| dc.subject.other |
Moisture |
en |
| dc.subject.other |
Moisture determination |
en |
| dc.subject.other |
Dielectric properties |
en |
| dc.subject.other |
water |
en |
| dc.subject.other |
article |
en |
| dc.subject.other |
chemistry |
en |
| dc.subject.other |
maize |
en |
| dc.subject.other |
microwave radiation |
en |
| dc.subject.other |
predictive value |
en |
| dc.subject.other |
Microwaves |
en |
| dc.subject.other |
Predictive Value of Tests |
en |
| dc.subject.other |
Water |
en |
| dc.subject.other |
Zea mays |
en |
| dc.title |
Effects of ""natural"" water and ""added"" water on prediction of moisture content and bulk density of shelled corn from microwave Dielectric properties |
en |
| heal.type |
journalArticle |
en |
| heal.publicationDate |
2010 |
en |
| heal.abstract |
Dielectric properties of samples of shelled corn of ""natural"" water content and those prepared by adding water were measured in free space at microwave frequencies and 23°C. Results of measurements of attenuation, phase shift and dielectric constant and loss factor at 9 GHz show no difference between the samples with ""natural"" water and those in which water was added artificially. Bulk densities and moisture contents predicted from calibration equations expressed in terms of dielectric properties of both natural and added water samples agreed closely, and standard errors were less than 1% for moisture content and relative error for bulk density was less than 5%. |
en |
| heal.journalName |
Journal of Microwave Power and Electromagnetic Energy |
en |
| dc.identifier.issue |
2 |
en |
| dc.identifier.volume |
44 |
en |
| dc.identifier.spage |
72 |
en |
| dc.identifier.epage |
80 |
en |