dc.contributor.author | Anastasiadi, M | en |
dc.contributor.author | Pratsinis, H | en |
dc.contributor.author | Kletsas, D | en |
dc.contributor.author | Skaltsounis, AL | en |
dc.contributor.author | Haroutounian, SA | en |
dc.date.accessioned | 2014-06-06T06:48:52Z | |
dc.date.available | 2014-06-06T06:48:52Z | |
dc.date.issued | 2008 | en |
dc.identifier.issn | 0032-0943 | en |
dc.identifier.uri | http://62.217.125.90/xmlui/handle/123456789/4311 | |
dc.subject.classification | Plant Sciences | en |
dc.subject.classification | Chemistry, Medicinal | en |
dc.subject.classification | Pharmacology & Pharmacy | en |
dc.title | Determination of biologically interesting polyphenols from grapes, wines and vinification byproducts of Greek origin-assessment of their in vitro antioxidant activity | en |
heal.type | other | en |
heal.language | English | en |
heal.publicationDate | 2008 | en |
heal.publisher | GEORG THIEME VERLAG KG | en |
heal.journalName | PLANTA MEDICA | en |
dc.identifier.issue | 9 | en |
dc.identifier.volume | 74 | en |
dc.identifier.isi | ISI:000258261801438 | en |
dc.identifier.spage | 1176 | en |
dc.identifier.epage | 1176 | en |
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