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Inhibitory effects of marama (Tylosema esculentum) on the growth of oat (Avena sativa) and barley (Hordeum vulgare)

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dc.contributor.advisor Travlos, Ilias S. en
dc.contributor.advisor Τραυλός, Ηλίας Σ. el
dc.contributor.author Economou, Garifalia en
dc.contributor.author Karamanos, Andreas J. en
dc.contributor.author Καραμάνος, Ανδρέας Ι. el
dc.contributor.author Οικονόμου, Γαρυφαλιά el
dc.date.accessioned 2014-06-06T06:48:50Z
dc.date.available 2014-06-06T06:48:50Z
dc.date.issued 2008 en
dc.identifier.issn 17273048 en
dc.identifier.uri http://dx.doi.org/10.3923/jbs.2008.970.973 en
dc.identifier.uri http://62.217.125.90/xmlui/handle/123456789/4293
dc.title Inhibitory effects of marama (Tylosema esculentum) on the growth of oat (Avena sativa) and barley (Hordeum vulgare) en
heal.type journalArticle en
heal.keyword Tylosema esculentum en
heal.keyword Hordeum vulgare en
heal.keyword Avena sativa en
heal.keyword Plant root en
heal.keyword Growth en
heal.keyword Oat en
heal.keyword Marama en
heal.keyword Allelopathy en
heal.keyword Barley en
heal.keyword In vivo study en
heal.keyword Bean en
heal.keyword Leaves en
heal.identifier.primary 10.3923/jbs.2008.970.973 en
heal.recordProvider Γεωπονικό Πανεπιστήμιο Αθηνών/Τμήμα Φυτικής Παραγωγής el
heal.recordProvider Μπενάκειο Φυτοπαθολογικό Ινστιτούτο el
heal.publicationDate 2008 en
heal.bibliographicCitation Travlos, Ilias S. Inhibitory effects of marama (Tylosema esculentum) on the growth of oat (Avena sativa) and barley (Hordeum vulgare). Journal of Biological Sciences, vol. 8 (5), pp. 970-973, ANSI 2008 en
heal.abstract This study was conducted in order to evaluate the allelopathic potential of marama bean (Tylosema esculentum (Burch) A. Schreib), a drought-avoider legume of Africa, which produces seed and tubers with potential for use as human food and animal fodder. Fresh senesced and decaying leaves from marama were evaluated for their allelopathic potential on oat (Avena sativa) and barley (Hordeum vulgare) through in vivo studies. The studies were performed in growth chambers, using 10, 20 and 30 g of leaf tissue mixed with screened perlite as a substrate, The effects of the different leaf types were evaluated by determining root fresh and dry weight, shoot length and shoot fresh and dry weight. The results indicated the allelopathic potential of the marama leaves, being more pronounced in the fresh, moderate in the senesced and lower in the decaying leaves. en
heal.publisher Asian Network for Scientific Information en
heal.journalName Journal of Biological Sciences en
dc.identifier.doi 10.3923/jbs.2008.970.973 en


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