Essential oil composition of Pistacia lentiscus L. and Myrtus communis L.: Evaluation of antioxidant capacity of methanolic extracts

Gardeli, C; Vassiliki, P; Athanasios, M; Kibouris, T; Komaitis, M

URI: http://dx.doi.org/10.1016/j.foodchem.2007.09.036
http://62.217.125.90/xmlui/handle/123456789/4285

Date: 2008

Show full item record

Files in this item

Files	Size	Format	View
There are no files associated with this item.

This item appears in the following Collection(s)

Δημοσιεύσεις Μελών Δ.Ε.Π.

Search DSpace

Advanced Search

Browse

All of DSpace
This Collection
- By Issue Date
- Authors
- Titles
- Subjects

My Account

Statistics

View Statistics