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Supporting the extensive dairy sheep smallholders of the semi-arid region of Crete through technical intervention

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dc.contributor.author Volanis, M en
dc.contributor.author Stefanakis, A en
dc.contributor.author Hadjigeorgiou, I en
dc.contributor.author Zoiopoulos, P en
dc.date.accessioned 2014-06-06T06:47:57Z
dc.date.available 2014-06-06T06:47:57Z
dc.date.issued 2007 en
dc.identifier.issn 00494747 en
dc.identifier.uri http://dx.doi.org/10.1007/s11250-007-9019-z en
dc.identifier.uri http://62.217.125.90/xmlui/handle/123456789/3881
dc.subject Extension service en
dc.subject Low-input systems en
dc.subject Sheep en
dc.subject Smallholders en
dc.subject Sustainability en
dc.subject.other animal en
dc.subject.other animal husbandry en
dc.subject.other article en
dc.subject.other dairying en
dc.subject.other education en
dc.subject.other female en
dc.subject.other Greece en
dc.subject.other growth, development and aging en
dc.subject.other male en
dc.subject.other methodology en
dc.subject.other questionnaire en
dc.subject.other sheep en
dc.subject.other Animal Husbandry en
dc.subject.other Animals en
dc.subject.other Dairying en
dc.subject.other Female en
dc.subject.other Greece en
dc.subject.other Male en
dc.subject.other Questionnaires en
dc.subject.other Sheep en
dc.subject.other Animalia en
dc.subject.other Ovis aries en
dc.title Supporting the extensive dairy sheep smallholders of the semi-arid region of Crete through technical intervention en
heal.type journalArticle en
heal.identifier.primary 10.1007/s11250-007-9019-z en
heal.publicationDate 2007 en
heal.abstract The objective of this field study was to depict the extensive system of dairy sheep farming in the semi-arid environment of the island of Crete and to assess the potential margins of improvement through technical intervention. Forty-three family-run farms keeping a total of 13 870 sheep were surveyed in seven representative areas of the island. Several parameters were dealt with, concerning socio-economy, flock management and productivity. Study areas differed widely regarding feeds supplied per sheep, land cultivated for feeds, grazing land utilized and housing space. A range of parameters were recorded on flock size and their production characteristics such as births, fertility and number of lambs weaned. Milk yield and parameters associated with milk quality, such as somatic cell counts and total microbial flora, were also recorded. Technical intervention was directed towards removal of non-productive animals, programming of matings, balancing of diets, management of grazing lands and health care. Ewe fertility and numbers of lambs weaned per ewe, as well as harvested milk and milk quality (based on somatic cell counts and microbial load of milk) were also significantly improved. Information derived from this study stresses the important role of extension services to small farm sustainability and contributes to our knowledge of the dairy sheep farming systems in countries around the Mediterranean and elsewhere. © 2007 Springer Science + Business Media B.V. en
heal.journalName Tropical Animal Health and Production en
dc.identifier.issue 5 en
dc.identifier.volume 39 en
dc.identifier.doi 10.1007/s11250-007-9019-z en
dc.identifier.spage 325 en
dc.identifier.epage 334 en


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