dc.contributor.author |
Papoutsoglou, S |
en |
dc.contributor.author |
Karakatsouli, N |
en |
dc.contributor.author |
Chiras, G |
en |
dc.date.accessioned |
2014-06-06T06:46:20Z |
|
dc.date.available |
2014-06-06T06:46:20Z |
|
dc.date.issued |
2005 |
en |
dc.identifier.uri |
http://dx.doi.org/10.1016/j.aquaeng.2004.04.004 |
en |
dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/2931 |
|
dc.subject |
Food Consumption |
en |
dc.subject |
Growth Performance |
en |
dc.subject |
Indexation |
en |
dc.subject |
oncorhynchus mykiss |
en |
dc.subject |
Rainbow Trout |
en |
dc.subject |
Amino Acid |
en |
dc.subject |
Food Conversion Ratio |
en |
dc.subject |
Total Lipid |
en |
dc.subject |
Total Length |
en |
dc.title |
Dietary l-tryptophan and tank colour effects on growth performance of rainbow trout ( Oncorhynchus mykiss) juveniles reared in a recirculating water system |
en |
heal.type |
journalArticle |
en |
heal.identifier.primary |
10.1016/j.aquaeng.2004.04.004 |
en |
heal.publicationDate |
2005 |
en |
heal.abstract |
The aim of the present study was to evaluate the possible anti-stressful effect of dietary tryptophan supplementation on growth of juvenile rainbow trout (Oncorhynchus mykiss) reared in different background colour using recirculating water system. Therefore, rainbow trout (4.7g ± 0.02) were reared for 11 weeks in black, light blue and white tanks and fed either a commercial diet (CD) or |
en |
heal.journalName |
Aquacultural Engineering |
en |
dc.identifier.doi |
10.1016/j.aquaeng.2004.04.004 |
en |