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Soil energy balance analysis of a solar greenhouse

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dc.contributor.author Papadakis, G en
dc.contributor.author Frangoudakis, A en
dc.contributor.author Kyritsis, S en
dc.date.accessioned 2014-06-06T06:41:47Z
dc.date.available 2014-06-06T06:41:47Z
dc.date.issued 1989 en
dc.identifier.issn 00218634 en
dc.identifier.uri http://62.217.125.90/xmlui/handle/123456789/253
dc.relation.uri http://www.scopus.com/inward/record.url?eid=2-s2.0-0006025860&partnerID=40&md5=028bd8d2f25bfd851e3c77797c39ba46 en
dc.title Soil energy balance analysis of a solar greenhouse en
heal.type journalArticle en
heal.publicationDate 1989 en
heal.abstract An experimental investigation was carried out to determine whether sufficiently high temperatures are developed at a greenhouse's soil surface, during late summer (when greenhouses are not used in Mediterranean regions for cultivation), to use it for grape drying. The greenhouse soil temperature distribution and heat flux were calculated numerically as a function of time and space. Calculated and measured data compared well. A numerical method is also proposed to analyse and calculate the energy balance of the greenhouse's soil surface from a minimum number of measurements. The method is based on the heat stored in the soil surface layer during short time intervals. The method was applied to greenhouse soil and good results were obtained. The results are promising for the use of greenhouse soil surfaces for grape drying. © 1989 The British Society for Research in Agricultural Engineering. en
heal.journalName Journal of Agricultural Engineering Research en
dc.identifier.issue C en
dc.identifier.volume 43 en
dc.identifier.spage 231 en
dc.identifier.epage 243 en


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