| dc.contributor.author | Vasilarou, A-MG | en |
| dc.contributor.author | Georgiou, CA | en |
| dc.date.accessioned | 2014-06-06T06:44:18Z | |
| dc.date.available | 2014-06-06T06:44:18Z | |
| dc.date.issued | 2000 | en |
| dc.identifier.issn | 00219584 | en |
| dc.identifier.uri | http://62.217.125.90/xmlui/handle/123456789/1792 | |
| dc.relation.uri | http://www.scopus.com/inward/record.url?eid=2-s2.0-0345853309&partnerID=40&md5=6f85bd82776d17e6a6ddb1c58db4bc52 | en |
| dc.title | Enzymatic Spectrophotometric Reaction Rate Determination of Glucose in Fruit Drinks and Carbonated Beverages: An Analytical Chemistry Laboratory Experiment for Food Science-Oriented Students | en |
| heal.type | journalArticle | en |
| heal.publicationDate | 2000 | en |
| heal.abstract | [No abstract available] | en |
| heal.journalName | Journal of Chemical Education | en |
| dc.identifier.issue | 10 | en |
| dc.identifier.volume | 77 | en |
| dc.identifier.spage | 1327 | en |
| dc.identifier.epage | 1329 | en |
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