| dc.contributor.author |
Galiotou-Panayotou, M |
en |
| dc.contributor.author |
Macris, B |
en |
| dc.date.accessioned |
2014-06-06T06:41:29Z |
|
| dc.date.available |
2014-06-06T06:41:29Z |
|
| dc.date.issued |
1986 |
en |
| dc.identifier.uri |
http://dx.doi.org/10.1007/BF02346069 |
en |
| dc.identifier.uri |
http://62.217.125.90/xmlui/handle/123456789/115 |
|
| dc.subject |
Carbon Source |
en |
| dc.subject |
Condensed Tannin |
en |
| dc.subject |
Enzyme |
en |
| dc.subject |
Function Optimization |
en |
| dc.subject |
Phenolic Compound |
en |
| dc.title |
Degradation of condensed tannins by Calvatia gigantea |
en |
| heal.type |
journalArticle |
en |
| heal.identifier.primary |
10.1007/BF02346069 |
en |
| heal.publicationDate |
1986 |
en |
| heal.abstract |
Summary Calvatia gigantea, an edible puffball, was grown well on simple phenolic compounds and hydrolysable and condensed tannins as sole carbon sources. A new enzymic system was found to be involved in the degradation of catechin, the building unit of condensed tannins. This enzymic system was induced by catechin and displayed no phenoloxidase activity. Crude enzymic preparation functioned optimally at |
en |
| heal.journalName |
Applied Microbiology and Biotechnology |
en |
| dc.identifier.doi |
10.1007/BF02346069 |
en |